GINJA D’ ARTE
Flores de Ginja | Sour Cherry Biscuits

Handmade biscuits with no colourings or preservatives. After the sour cherries are picked, they are selected and left to dry. Wheat flour mix is used to create this unique sour cherry biscuit.Dried sour cherries are added to the remaining mixture.

Almond flavour and aroma with a note of dried sour cherries.